«
»

Ginny Messina on Hexane in Veggie Burgers

A month old now, but I finally got around to sending out a link to this article Ginny Messina wrote, Hexane in veggie burgers: little science behind the claims.

This entry was posted on Thursday, May 20th, 2010 at 9:25 pm and is filed under Soy. You can follow any responses to this entry through the RSS 2.0 feed. You can skip to the end and leave a response. Pinging is currently not allowed.

One Response to “Ginny Messina on Hexane in Veggie Burgers”

  1. Jack Norris RD Says:
    November 2nd, 2010 at 4:39 pm

    Turtle Island, makers of Tofurkey, have the following to say about hexane soy isolate extraction in their products:

    Hexane Extracted Soy Isolates

Leave a Reply

CAPTCHA

*